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restaurantsMeat Packers in Aydlett, NC
From Business: Butcher shop, featuring hand cut Angus steaks, fresh homemade sausage, fresh local wild caught seafood, deli subs with Boar's Head meat and cheeses on Costanza…
Bought some Rib Eye Steaks for tonight's dinner and boy were they nice and tender. At a cost of $6.50 per steak. At this price I can do steaks more often for my crowd."
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