Seasons Restaurant & Stephano's Pizza

I just wanted to say thank-you to Kurt and Geri Rosell for making my trip to Seasons very nice. It is not everyday that the owners visits with their customers and get to know them.

It was my 55th birthday, and I did not tell them but they made it so nice for Elizabeth and myself.

Hearing that they were from Military Families and background, Geri being the owner for 23 years, she has done a great job in designing a Restaurant Area so nice.

You will not find a better Patio design better then hers.

It comes from a European/New Orleans Style Designs, which is so peaceful to the sounds of soft rock music playing. in the background.

Not too loud, that you cannot talk with family and friends at the table. We enjoy drinking the Hard Cider on Tap.

The BBQ Buffet was very nice and we enjoyed eating from the buffet and I sure do love BBQ.

Our party of ten was seated quickly, served efficiently by Matt and Brady, the second being a trainee who did well. Food was delicious and we had no complaints.

Me and my wife had dinner hear a few weeks back while on our honeymoon. The setting is a five out of five but there food and service was disappointing. My food was dry and tasteless and my wife's salid was wilted and her chicken seamed to be undercooked.

When in Williamsburg we always stop at Season's!!! They have the best food in Williamsburg. Love their happy hour and the bartenders are always friendly and fun.You have to try the RIBS they are the best anywhere!!!!!!!! We highly recommend and the prices are great.

We had the displeasure of dining at Stefano's and trying one of their pizzas. The sauce on the pizza was terrible, the crust was doughy and should have been cooked longer. The staff was rude and uppity. Bad food and bad service makes for a terrible dining experience.