Lorenzo's Restaurant & Cabaret

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American Restaurants, Breakfast, Brunch & Lunch Restaurants, Italian Restaurants

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Today: 6:00 am - 10:00 pm

(718) 477-2400Call Visit WebsiteVisit Website Map & DirectionsDirections1100 South AveStaten Island, NY 10314 Write a ReviewWrite Review

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Hours

Regular Hours

Mon - Thu:	6:00 am - 10:00 pm
Fri:	6:00 am - 11:00 pm
Sat:	7:00 am - 11:00 am
Sun:	7:00 am - 9:00 pm

Places Near Staten Island with American Restaurants

Linden (6 miles)
Elizabeth (6 miles)
Bayonne (8 miles)
Woodbridge (11 miles)
Cranford (12 miles)
Union (12 miles)
Iselin (13 miles)
Irvington (13 miles)
Newark (14 miles)
Perth Amboy (14 miles)

Menu

Lorenzo's Signature Calamari in Padella
Crisp Calamari Sauteed with Sweet Cherry Peppers, Pine Nuts, Sweet Chili Soy Sauce & White Balsamic Vinegar
$14.00
Traditional Crispy Fried Calamari
Light Corn Meal Crusted Calamari Served with Homemade Marinara Sauce
$12.00
Zuppa di Mussels
Prince Edward Mussels with Sautéed Shallots & Garlic in a Pinot Grigio Roasted Tomato Broth
$12.00

Weekly Specials

Monday - Turkey Pot Pie
Savory Chunks of Simmered Turkey, Mushrooms, Sweet Pea & Vidalia Onions Flaky Pie Crust
Tuesday - Braised Short Rib
Slow Braised in Barolo Wine Sauce, Creamy Herb Polenta & Sweet Carrots
Wednesday - Herb Roasted Chicken
Boneless Half Chicken, Portobello Mushrooms & Artichoke Hearts

Penne alla Norma
Fluted Pasta Tossed with Roasted Eggplant & Marinara Sauce. Topped with Ricotta Salatta
$16.00
Campanelle Buttera
Tossed with Green Peas, Ground Hot & Sweet Italian Sausage with a Touch of Red Pepper Flakes & Parmagiano Cheese
$18.00
Whole Wheat Linguini*
Fresh Spinach, Sun-dried, Extra Virgin Olive Oil & Garlic with a Touch of Chardonnay
$16.00

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Details

Phone: (718) 477-2400

Address: 1100 South Ave, Staten Island, NY 10314

Website: http://www.lorenzosdining.com

More Info

Price Range

$$

AKA

Lorenzo's Restaurant, Bar & Caberet

Lorenzo's Restaurant, Bar & Caberet - Hilton Garden Inn - SI

Other Link

http://www.lorenzosdining.com

Categories

American Restaurants, Breakfast, Brunch & Lunch Restaurants, Italian Restaurants, Restaurants

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Menu

Lorenzo's Signature Calamari in Padella
Crisp Calamari Sauteed with Sweet Cherry Peppers, Pine Nuts, Sweet Chili Soy Sauce & White Balsamic Vinegar
$14.00
Traditional Crispy Fried Calamari
Light Corn Meal Crusted Calamari Served with Homemade Marinara Sauce
$12.00
Zuppa di Mussels
Prince Edward Mussels with Sautéed Shallots & Garlic in a Pinot Grigio Roasted Tomato Broth
$12.00
Artichoke Hearts*
Marinated in Basil Pesto with Whole Wheat Crostini
$9.00
Colossal Shrimp Cocktail
Four Prawns, Seasoned and Chilled with Sriracha Aioli, Cocktail Sauce & Tartar Sauce
$15.00
Spiedini
Layers of Mozzarella Cheese & Bread Fried Golden Brown with Lemon Caper Sauce
$11.00
Crab Cakes
With Root Vegetable Salad Red Pepper Crème Fraîche & Wasabi Aioli
$14.00
Assorted Cold Antipasto
Chef's Daily Selection of Assorted Meats, Cheeses & Fruit
$14.00
Caprese Salad
Fresh Mozzarella, Beefsteak Tomatoes, Fire Roasted Peppers with Extra Virgin Olive Oil & Aged Balsamic Reduction
$10.00

Weekly Specials

Monday - Turkey Pot Pie
Savory Chunks of Simmered Turkey, Mushrooms, Sweet Pea & Vidalia Onions Flaky Pie Crust
Tuesday - Braised Short Rib
Slow Braised in Barolo Wine Sauce, Creamy Herb Polenta & Sweet Carrots
Wednesday - Herb Roasted Chicken
Boneless Half Chicken, Portobello Mushrooms & Artichoke Hearts
Thursday - Lamb Chops
Herb Marinated & Grilled Broccoli Rabe, Drizzled with Vinaigrette
Friday - Seafood Pescatore
Mussels, Clams, Calamari, Shrimp & Scallops Simmered with White Wine, Garlic, Basil Plum Tomato Sauce Served with Linguine Pasta
Saturday - Pan Seared Veal Chop
Deglazed with Marsala Wine & Capers Roasted Asparagus and Crispy Potatoes
Sunday
Join us for our Lavish Brunch with Live Piano Music 12pm & 2pm

Penne alla Norma
Fluted Pasta Tossed with Roasted Eggplant & Marinara Sauce. Topped with Ricotta Salatta
$16.00
Campanelle Buttera
Tossed with Green Peas, Ground Hot & Sweet Italian Sausage with a Touch of Red Pepper Flakes & Parmagiano Cheese
$18.00
Whole Wheat Linguini*
Fresh Spinach, Sun-dried, Extra Virgin Olive Oil & Garlic with a Touch of Chardonnay
$16.00
Chicken Scarpariello
Sauteed Chicken Breast with Sweet Sausage, Sliced Sweet Cherry Peppers & Fresh Basil Tossed with Lemon Chardonnay Sauce Served over Capellini Pasta
$19.00
Linguine Vongole
Clams Sauteed with Garlic, Fresh Basil, Red Pepper Flakes, Extra Virgin Olive Oil, White Wine & Fresh Clam Juice
$22.00
Pappardelle
Long, Flat Ribbon Pasta with Sauteed Shrimp Sea Scallops, Fresh Garlic, Tomato & Basil
$24.00
Fettuccine Bolognese
Slow Simmered Sirloin & Plum Tomatoes, Shredded Parmesan Cheese
$18.00
Cavatelli
Sauteed Garlic, Broccoli Rabe, Ground Sweet Sausage & Extra Virgin Olive Oil
$19.00
Pasto and Risotto of the Day

Limoncello Salad
Baby Field Greens with Sliced Granny Smith Apples, Sun-dried Cranberries, Candied Walnuts with Limoncello Thyme Vinaigrette
$9.00
Lorenzo's Salad
Gathered Greens of Arugula, Radicchio & Belgian Endive Served with Seasonal Tomatoes & Topped with an Herb Balsamic Vinaigrette
$10.00
Italian Garden Salad
Crisp Romaine with Cucumbers, Carrots, Tomatoes, Red Onion, Fresh Mozzarella Tossed with Red Wine Vinaigrette
$9.00
Farro Salad*
Plum Tomatoes, Hot House Cucumbers, Baby Arugula & Sliced Avocado with White Balsamic Vinegar & Olive Oil
$9.00
Caesar Salad
Crisp Romaine with Herb Focaccia Croutons, Parmigiano Reggiano & Homemade Caesar Dressing
$10.00

Soup of The Day
$6.00
French Onion Soup
$8.00
"Nonna's" Homemade Chicken Soup
$7.00

Pork Chop
Red Wine & Dried Fig Compote, Mashed Potatoes & Honey Roasted Brussel Sprouts
$26.00
Pan Seared Chicken*
Warm Tri-color Cous Cous & Roasted Brussel Sprouts
$22.00
Chicken Martini
Parmigiano Reggiano Crusted Breast of Chicken Served with Tuscan Steak Fries, Baby Carrots & French Beans Topped with Lemon Chardonnay Sauce
$22.00
Veal Scallopini Pizmiola
Pan Seared Scallopini of Veal Sauteed with Garlic, Bell Peppers, Vidalia Onions, Button Mushrooms, Vine Ripe Tomatoes, Deglazed with White Wine Served with Mashed Potato
$25.00
Delmonico Rib-Eye
14oz Rib-eye Dusted with Sea Salt & Black Pepper Pan Seared to Perfection Smothered with Vidalia Onions & Wild Mixed Mushrooms Served with Parmigiano Crusted Steak Fries
$32.00
Center Cut of Beef Filet Mignon
8oz Grilled Filet Mignon Served with Sauteed Haricot Vert, Parmigiano Crusted Steak Fries & Port Wine Sauce
$35.00
Salmon
8oz North Atlatic Salmon Pan Seared Served with Sauteed Herb Roasted Potatoes & Watercress Topped with Whole Grain Dijon Mustard Cream Sauce
$24.00
Lemon & Herb Tilapia*
Served with Sauteed Lentils & Spinach
$22.00
Seared Tuna
Sauteed Haricots Verts, Grape Tomatoes, Olives, Capers, & Fresh Basil Mashed Potatoes & Aged Balsamic Reduction
$25.00
Fresh Catch of The Day

Escarole & Beans
$7.00
Sauteed Spinach
$7.00
Sauteed Broccoli Rabe
$9.00
Parmigiano Crusted Tuscan Steak Fries
$7.00

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