Gianni Mazia's on Main

Not what I expected. The best thing about our meal was the young lady that served us. She was a teenager, running the brick oven. Otherwise, the silverware is cheap, the barstools are rickety, and most of the ingredients are frozen. Which was the case, with the banana peppers we ordered. The freshest thing on the menu, is the mushrooms. That is the only thing I saw with my own eyes, to be a fresh item. How about an update to the place? And give those kids a raise.