11/23/2014
By: Toni W.
Cheddar's Scratch Kitchen
I have visited this location for dinner several times but this last visit was the first time I have ever ordered dessert. I ordered their dessert minis which are strawberry cheesecake, key lime pie, and chocolate trifle. I ordered one of each and thought they were very cute when the waitress brought them out. They were all lined up in shot glass like dishes with the spoon sticking straight out. For being so small they defiantly got your attention. The Cheesecake was probably my favorite, it was nice and creamy and had a wonderful flavor in the graham cracker crust and paired with the strawberries was very delicious. It was also a nice alternative to the traditional presentation of cheesecake. The key lime pie i didn't like so much though. The flavor of the key lime was pretty spot on it was just the crust that made the dessert not what it could have been. The crust tasted as if it could have been frozen and then thawed out or like a stale vanilla wafer cookie crumble. The chocolate trifle would have been my favorite since it was for sure made for a chocolate lover like myself but the mousse that was layered in between the cake was a one-note item. It had great texture but that was about all you got from it, it needed some added flavor like a liquor or a coffee or hazelnut or something to give it something special. The chocolate cake that was in it though was very good and my favorite part of that dessert it was light and moist and had just the right amount of chocolate flavor. One thing about the cheesecake and key lime that i didn't like was the whipped cream. It tasted like it came from a can and a bit oily it was not anything like a fresh whipped cream so that is one thing i would definitely change. I had a overall great experience and minus the few set backs in the desserts i did really enjoy them. I would just suggest a few alterations and then i would most defiantly order them again.
03/05/2012
By: honest_and_concerned
Tony Roma's
I haven't been in San Antonio in over 6 years and a buddy of mine agreed to try this place for dinner. When you walk in, the entire area looks like it has not been vacuumed in at least two days. The woman who seated us was rude and quickly told us that our waitress will be with us and walked off to talk to someone near the bar. We ordered the steak and wild mushroom flat bread, and boy was it flat. It fell apart when you tried to pick it up and the quality of the food was mediocre at best. Halfway through my coca-cola, I had the distinct pleasure of having something that was not ice go into my mouth. It looked like part of a nail, but I couldn't be sure. I got passed it and got another drink. This particular restaurant has an outside section to be able to view the RiverWalk and we witnessed over 25 pigeons, ranging from different sizes of height and weight having their way around two tables that had leftover food and plates from previous patrons who had left. It got so bad that another patron tried to get the pigeons to fly away. After 10 minutes of this and myself and others filing this, one of the waiters finally came out and tried to remove the plates. I ordered the New York 12 ounce steak and it was cooked very well. I didn't have any complaints regarding the steak, broccoli and potato. This is honestly not that bad of a place to eat, I will more than likely never eat there again just because of the issues I had when I went.
08/12/2012
By: joneson1
Meson European Dining
Now When we want a nice diner or lunch we go to Meson. The food is very very good we was there a few days ago for diner and to day we went for lunch We ordered the Ceasar Salad for two prepared table side and their lunch day special which was crab meat sauteed with a reduction of batter and wine with a hint of east indian spices, friend order the grilled salmon which was fresh and juicy, the Ice Tea and lemonade was the best we ever have, we complement the waiter and he said they use Kangen Water to make their tea, coffee and their thing in the restaurant. They have a full bar with very large wine list at very good price and private room for meeting. The place is beautiful and the people are nice.We recommend
12/15/2014
By: Vanessa V.
Las Ramblas Restaurant San Antonio
The hotel was beautiful but check in time was supposed to be at 4pm and we got there at 3:30 just to be told or room was not ready and it would be at least an hour. Or only other option was to downgrade from out king size suite to a double bed one. A butler there told us they always had this problem and there was a long line of people complaining about the same issue. No one apologized for our inconvenience of having to wait at the bar tired after a long drive. Not sure if I will return again.
09/19/2012
By: sandyb1115
Baitong
This restaurant is real new and we have been there four times already. They are a young couple trying to get this restaurant going and they have all the right ideas. The food is very good and they are so friendly and will fix anything on their menu to your liking. They are still in the process of getting everything 100 percent but think you should give them a try. So far I have tried the Tom Yum, Beef Salad and Fried Rice. Next I want to try their Lemon Chicken...all very good.
03/01/2017
By: John C.
Scuzzi's Italian Grill
Went there with family over President's Day '17. San Antonio was unusually crowded over the weekend. Scuzzi's was a great dinner stop. We ordered the Shrimp Scuzzi's, Tenderloin as entree and Fried Ravioli and Bruschette as appetizer. The food was splendid, and ample for us all. They have a good wine selection to choose from. Will definitely return.P.S. - Restaurant maybe crowded over weekends. Putting down your reservation in advance might be a good idea.
08/11/2013
By: dee.millican
La Plaza Jalisco
I eat at your restaurant every day and most days, twice spending close to $400 each month. Today, I ordered a ground beef burrito and ask to add onions. I was charged $1 to add onions to that burrito.Is there a charge to add onions to burritos, enchiladas or other items? I obviously love your food and give it a 5-star rating; however, I am disappointed that I was charged an extra $1 to add onions to my burrito. Just saying.....
12/06/2010
By: twain55
J. Alexander's
I went here for lunch with a large group.The restaurant looked very nice inside.I had a Bacon Swiss Burger. The burger was excellent; one of the best I’ve had in San Antonio.I did not care for the fries that came with it. They were very thin.The wait staff was very friendly and attentive.The prices are very high. Too high for me to go there more than once every few years. (If that even.)The burger was $12! Geesh.
09/02/2015
By: Mr P.
Wangchao
Disappointing, Don't waste your money. Our food was cold! Wok cooking should always be hot. our food was average ,nothing exotic or unique.The portions are small and the prices are way too high, you are paying for the decor and location. The only good thing about our experience, was our server Bettisue, she was fantastic. If you want better Chinese food in San Antonio, stick with Hsiu Yu , Golden Wok or P.F Chang's.
08/03/2015
By: Ashley D.
Magic Time Machine
We came for my birthday last night and got an unforgettable experience in exchange. We had an amazing server (King Julien) who made the night very special and very seriously deserves a raise for how well he took care of us. The food was delicious as well. My only complaint was the food was rather slow to arrive BUT they were incredibly busy so it's understandable.DEFINITELY COMING BACK!

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