Papa Murphys Pizza Locations & Hours Near Saint Louis, MO -

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By: Mark W.
Uncle Leo's Pizza
Best pizza in Saint Louis:I have been to Uncle Leo's four times now, and have had great experiences. The people that answer the phone were polite and informative. They told me up front about their specials. I asked them about their ingredients and was told that most of all the ingredients come from the hill, but the pizza dough is made from scratch every day from a family recipe. I have had Pizza, Italian sub, Hamburger and fries and an appetizer called Spinocci (WOW). I have had several pizzas, even picked up seven for a party. The pizzas were hot and loaded with ingredients. The crust is thin and more like a cracker not dough. The Italian sub was unbelievable and loaded with meat. Now for the Hamburgers, my wife had the regular cheeseburger and fries and I had the double cheeseburger. You had better be hungry because the double was about a pound of meat, and cooked just like I ordered it. The last pizzas I ordered were half baked. The next day I baked them at 475 degrees for 10min and they were perfect!!! Keep it up Uncle Leo's
By: adrienne.jones.1656
Fortel's Pizza Den
I didn't know about Fortel's until I moved to Kirkwood, and it really is one of the best pizza places around.The crust has a wonderful, crispy, olive oil crustiness to it that always holds up well to whatever toppings you add. We always get two 10 or 12 inch pizzas to maximize pizza variety, and to guard against a soggy middle, which we've found can happen at Fortel's with the larger pizzas.That's a small concern, though.You always get just the right amount of toppings and sauce. Plus, those toppings are gourmet level and they've got seven different sauces to choose from. Not many pizza places can say that!They also have some of the best fries and house salad dressing around. Put the Bottle neck French Fries together with their House Dressing and you will not stop eating until it's all gone!I've never had a bad pizza, salad or appetizer from Fortel's. Do yourself a favor and give them a call the next time your need your pizza itch scratched.
By: macomo55
I looked up Booster's Cafe after reading about it in St Louis Magazine. As I entered the door I felt like I was back in 1985 in Abidjan, Cote d'Ivoire. Why? The owner/managers first opened an American style restaurant there where one could get a real hamburger and fries, pancakes and other food that reminded an American of home. I was elated to find them in St Louis after so many years and the food lived up to my expectations. Gone are the hamburgers and in their place is a breakfast that is out of this world as well as sandwiches, soups and other delights. The carrot-ginger soup was smooth and tangy, although I would have liked a stronger ginger taste, it was devine. I am going back today and taking some of my family because this is a place that deserves lots of business for what it meant to so many Americans abroad and the delightful food they have brought St. Louis! Check it out!
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By: Darcie B.
Pizza Hut
I knew someone who worked at the Pizza Hut on tesson ferry road in the St. Louis mo 63128 area code. Unfortunately I heard that an employee went to the restroom in the fryer once and that drugs and alcohol were frequently used at the establishment by employees on the clock. As well as some employees were having sex w minors in the storage shed that belongs to the business corporation and is located right by the dumpster. Thank you for your loyal concern as a Pizza Hut customer. God Bless. Btw another person who used to work there had there car stolen by some of the employees then vandalized followed by the corporation impounding the car and the former worker couldn't afford to get their car back so their car is permanently vandalized in a city impound lot.
By: seagrass
Monarch Private Event Space
I was a first time customer and very impressed. We had a large group and our waiter, Aaron, was marvelous. I had the oysters - and they were far superior than any I've ever had. Aaron suggested a great wine pairing that I instantly fell in love with. I was disappointed in the pear salad. I had hoped to try the fall salad that was described on their website, but it wasn't on the menu. The pear seemed out of season and tasteless but everything else was delicious. I came back for a second visit and this time I tried the Southern Bistro. This menu is very affordable. The gumbo and those boudin balls were very, very tasty. I am becoming a big fan and plan to go again soon.
By: matthew.hundley
Domino's Pizza
The Dewey's off Delmar is our favorite stop for pizza. So much so that I have made this my birthday dinner stop for the past 6 years and counting. I love that they rotate their beers on tap. Their calzones (our kids favorite item) are amazing. Their marinara has a bit of a bite - which I like but turns some people off. The crust is amazing. Love their salads and their specialty pizza options. Their plain cheese pizza is amazing as well. Lot's of options for non-meat eaters like ourselves. Amazing team service. Windows to the kitchen allow kids to watch as they toss and top the pizzas. Highly recommend. (Warning: This is NOT St. Louis style. No provel in this pizza house.)
By: Nico K.
Maurizio's Pizza
At my old job, my boss bought us all Maurizio's pizza one day, after scoring a huge contract with the boss. This was back when the location was still under construction. At any rate, I can honestly say it was one of the best pizzas I've ever had. Not in the sense that all the toppings *I* would have picked were on it, but rather, being what it was (I think I had sausage and mushrooms), this pizza was the booommmmbbbbb. I haven't been to their location on-site, and also haven't given them any more patronage just 'cuz I'm not in the mood for pizza too often, but still, this was one of the best pizzas I've ever had! Two thumbs up.
By: Lianne H.
Maurizio's Pizza
We ate at this restaurant on a rainy, week day night with few patrons in the bar at 8:00 pm at night so we sat in the bar area and watched the FIFA women's USA soccer tournament and ate the best Mostaccioli that we've ever had. We shared a dish and it was more than enough for the two of us. Thought we'd have room for dessert but the main dish filled us both up. Wonderful service from the bartender and great food. Might be hard to access this restaurant if the Cardinals are playing since it is located downtown and close to the stadium, but we were not rushed and had fabulous service and food.
By: photoguy_stl
Gianino's Pizza Den Inc
The Early Bird specials are the best value at this family friendly, South County Italian restaurant. The food is good (not outstanding). If you're looking for Italian, the menu variety should satisfy whatever you're craving. If you don't expect much from the wine list, you'll find an adequate vino to pair with most dishes. I admit I'm a snob when it comes to seafood dishes so, with few exceptions, I stick to chicken, beef, veal, and veggie dishes. The chicken spiedini is very good. The service is friendly and attentive and I've never had a bad experience here.
By: bobby_obmaces
Altai Mongolian Grill
I had my reservations about this place at first. But it is convenient when I don't feel like cooking and have a craving for stir fry. The reviewer that said that some of the meats were frozen were accurate. But, the final product all depends on how you season it and what sauces you use. They have little cards to give you decent combinations. The cook and staff were friendly and there's a flat screen to watch the game or the news. So I felt like I was at home. I would go back. I wouldn't go out of my way. But if you are close, give it a try.

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