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By: macomo55
I looked up Booster's Cafe after reading about it in St Louis Magazine. As I entered the door I felt like I was back in 1985 in Abidjan, Cote d'Ivoire. Why? The owner/managers first opened an American style restaurant there where one could get a real hamburger and fries, pancakes and other food that reminded an American of home. I was elated to find them in St Louis after so many years and the food lived up to my expectations. Gone are the hamburgers and in their place is a breakfast that is out of this world as well as sandwiches, soups and other delights. The carrot-ginger soup was smooth and tangy, although I would have liked a stronger ginger taste, it was devine. I am going back today and taking some of my family because this is a place that deserves lots of business for what it meant to so many Americans abroad and the delightful food they have brought St. Louis! Check it out!
By: phantysmina
Noodle House
I love this place. If you want great authentic Vietnamese food and don't feel like making it at home, this is perfect. Food is awesome, staff is friendly and attentive even if you are not Asian. It reminds me of my mom's cooking, so delicious and flavorful. My favorites from here are the pho (beef noodle soup), egg rolls, and specialty wonton soup (just the way we eat at home with all the fix-ins). Big bowl of soup and plenty of fresh herbs to put in your soup if you want. Condiments such as hoisin sauce, chili, soy sauce and sriracha are on the table for you. Atmosphere is open and airy, with plenty of light for you to see. They have ample parking on both sides of the restaurant. They even have a drive-thru window for you to pick up your food if you call in an order. So cool! Pho to go, can't beat that!
By: seagrass
Monarch Private Event Space
I was a first time customer and very impressed. We had a large group and our waiter, Aaron, was marvelous. I had the oysters - and they were far superior than any I've ever had. Aaron suggested a great wine pairing that I instantly fell in love with. I was disappointed in the pear salad. I had hoped to try the fall salad that was described on their website, but it wasn't on the menu. The pear seemed out of season and tasteless but everything else was delicious. I came back for a second visit and this time I tried the Southern Bistro. This menu is very affordable. The gumbo and those boudin balls were very, very tasty. I am becoming a big fan and plan to go again soon.
By: bobby_obmaces
Altai Mongolian Grill
I had my reservations about this place at first. But it is convenient when I don't feel like cooking and have a craving for stir fry. The reviewer that said that some of the meats were frozen were accurate. But, the final product all depends on how you season it and what sauces you use. They have little cards to give you decent combinations. The cook and staff were friendly and there's a flat screen to watch the game or the news. So I felt like I was at home. I would go back. I wouldn't go out of my way. But if you are close, give it a try.
By: X R.
Tripe City
I went in and the food was good. The customer service left much to be desired. I have yet to walk into a business establishment where the person who takes your food order seems irritated that you are there. The prices are a little higher than what I am accustom to paying, however look to support any new black owned business that is brought to my attention. Needless to say I will not be back nor recommend this establishment unless they become a drive thru restaurant or they have better face representing them.
By: grace.o
Zia's Restaurant
$15 is around the max for an entree, non-pasta dishes come with a side of pasta (red, white, or olive/butter sauce), and a loaf of bread is free for each table. A nice little atmosphere, but it can be a bit loud if it's crowded. Parking is a bit tough right in front, and the restaurant doesnt seem to be handicap accessible, but there is easy parking within a very short walk. Portions are huge, service is brisk, and the food is simply heavenly. Absolutely superior meals and variety (no pizza though)!
By: kerri9
Noodle House
This place is so yummy! I love that it's cheap, fast-service and high quality. The food is healthy and I'm trying to lose weight so I appreciate how the cook uses lots of vegetables and lean cut meats ( i hate how some places just throw like pure lard into pho!). This place used to be an Arby's and it still says that on the side of the building, so it isn't very pretty, but it's definitely a great place for some yummy, authentic pho and spring rolls!
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By: Richard A.
Marcel's Restaurant & Bar
While in St. Louis my husband and I were introduced to this restaurant "Marcel's " by an employee called Big P a ver nice young lady, every employee was nice and welcoming, now let's talk about the food we ate ribs which were excellent and green beans were absolutely outstanding, and we are going back tonight before heading back to MICHIGAN. Marcel two thumbs up see you soon. Christine and Richard
By: msmoore
My Fiancé & I went to Copia for his birthday on June 10th and it was the most unpleasant experience. Copia is overpriced, the food is fair, the service is definitely below average, and they were out of 2 out of the 3 items I ordered! My expectations for this restaurant was high and i was sadly disappointed. To sum things up: You are paying for a nice ambiance w/ poor service.
By: Matt A.
Fro's Place
This place is a true gem on south broadway. So many of the other places are more on the dive side - but these guys nailed it. The managers are great and treat you like family, customers are friendly, staff is gorgeous, drinks are solid and it's cheap. Bar area is open and clean. If you visit during the day, the large windows make for a great view and light the place up.

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