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By: Robin G.
Pastaria 811
My husband and I go to this restaurant quite often and have never been disappointed. I love, love, love the ziti parmesan and my husband's favorite is the triggerfish special. The marsala, chicken parm, pizzas, abruzzi bread are wonderful too. The loaves of bread with oils/spices and/or butter that they serve complimentary is to die for. If you leave room for dessert, the tiramasu is amazing. On top of delicious food, the service is top notch. Give Pastaria a try; you'll be glad you did!
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By: Carolyn B.
Pastaria 811
I am sorry Thomas L, below, had a bad experience because I have never encountered any but the nicest of waitresses and the manager is a good guy. Their food is excellent. It has grown from a teeny bistro sized restaurant to its current location. I have gone there for at least 15 years, and the food is always excellent, and if there is ever a complaint, it's addressed promptly. They don't operate as Thomas stated. They operate on a customer is always right basis.
By: jmates
Pastaria 811
We had delicious food & great service at reasonable prices. Highly recommend!

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