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Mexican Restaurants in Meridian, MS
1.San Marcos Mexican Restaurant
701 Highway 19 N
The food is excellent, the service is superb, and the price is right! I frequent the restaurant and can say that the quality is consistent. The manager ensures that the staff are on the ball and the entire restaurant is meticulously clean. I am usually greeted, seated, served, and checked out in less than 20 minutes. Do not miss this dining experience.
2.El Norte Mexican Restaurant
4910 27th Pl
Mexican RestaurantsFamily Style RestaurantsLatin American RestaurantsRestaurant Menus
THIS IS MY FAVORITE SO FAR..PEOPLE THERE ARE WELCOMING..THE FOOD IS WONDERFUL..A QUITE PLACE...HAS OUTDOOR SITTING...WONDERFUL SWEET TEA...THIS IS THE BEST MEXICAN PLACE I HAVE EVER EATING AND I HAVE ATE ALOT OF DIFFERENT MEXICAN PLACE..DONT TAKE MY WORD TRY FOR YOUR SELF...
3.Mary Jo's Hot Tamales
1210 Bonita Lakes Cir
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'Regrettable' is the word I would use to describe the food I purchased today from Mary Jo's Hot Tamales. I will describe my experience for you in horrifying detail. First, the tamales. The masa was a sickly gray color that lacked the typical fluffiness one expects in tamales and was so unseasoned as to be tasteless. The filling was a dry, pulverized mess that tasted faintly of beef bouillon cube. As far as I could tell, there were no fresh ingredients (such as garlic or chiles) in the tamale. The filling had a medium level of spiciness; I got the distinct impression that the cook believes one can substitute heat for flavor. If well-seasoned food is an orchestra, these tamales would be a vuvuzela shouting: 'LOOK AT ME; I BURN BUT NOT TOO OFFENSIVELY!' However, vuvuzelas -are- offensive, and so were these tamales. Also foisted off on me was an ungodly concoction called 'cheesy corn.' At first glance, it appears to be a misunderstanding of how nachos work: kernels of corn floating in a sea of Velveeta. Tasting the 'cheesy corn,' I was shocked (though in hindsight I really shouldn't have been) to discover that the body of this heady vintage was, in fact, corn -- specifically, the juice from an entire can of corn. I don't believe I would be too far from the mark in saying that you, dear reader, could replicate my 'cheesy corn' experience in your own kitchen by mixing together a can of Ro-Tel, a block of Velveeta cheese, and a can of whole kernel corn. If a small cup of this is worth $2.50 to you, then by all means, pour this mixture onto your tamales or dip your fries into it (both were suggested to me). Finally: the fries, simply put, were frozen home-style French fries with a light dusting of salt. Dear reader, you could make these fries at home while blindfolded, with one hand tied behind your back. I expected more from a restaurant that had been featured on Food Network. That was a mistake that I will not make a second time. If you are in Meridian and you want decent tamales, do yourself a favor and go to San Marcos instead.
4.Las Fuentes Mexican Restaurant
1690 Bonita Lakes Cir
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5.El Norte Mexican Restaurant
1209 22nd Avenue Hts
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6.El Norte Mexican Restaurant
2117 Highway 19 N
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7.Ole Farm Beef House Restaurant
2115 Highway 39 N
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I have been eating at Old Farm for about 30 years, since before they moved to the building they are now in. It has long been one of the first places I take visitors from out of town for dinner. They are always favorably impressed.
4606 8th St
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4821 8th St
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10.La Pinata Mexican Restaurant
814 18th Ave S
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50 County Road 332
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12.Chili's Grill & Bar
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12808A Suqualena Rd
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14.Los Rodeos Mexican Restaurant
9171 Old Highway 19 N
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