Our family first came to this location a few weeks ago and were wowed by the food and service. I frequented the location in Webster quite a bit, but recently moved to the Spring area. Due to the awesome service, I wrote several blogs praising the location. It was wonderful. So we thought we would go again; this time bringing my uncle and son. However, during this visit we were not impressed at all. The food was still good, but the service was lacking. During our last visit our server, Nicodemis, was awesome and took care of our every need. Our last visit was, as I said, lacking. The server was not very attentive at all. When the salads came, it was a different person and he just dropped them off at the table in front of my uncle and son and left without saying a word - the salads were supposed to be for my wife and I. We asked for mushrooms and had to remind the server about them when the steaks were delivered. Our drink glasses were not filled except when we reminded the server. I could go on, but you get the idea. My point is this - IF we ever go back, we will ask for Nicodemis and if he is not available we will go someplace else.
02/15/2016Barney's Barbeque & Grill
I ordered the two meat plate, 2-sides a sweet tea and a peach cobbler dessert. Everything was really goodl!!! The brisket could have been a little juicer but it had a nice appearance, It was tender and full of flavor and the same goes for the sausage. Baked beans were excellent and full of flavor, some of the best I've ever eaten...If there was a negative for me it was the peach cobbler. It was really just okay, It was basically all crust and no peaches. Overall the Price verses value to me was a little on the high side at $18.50. The drier than usual brisket and the cobbler was the only two things from me giving it 5-stars, minor details. Go eat at this place you won't regret it!!!!
Pork Belly is the Wednesday Special, Lamb Pops are the Thursday special: I get them mixed up but I enjoy whichever one it is all the time.Brisket is good, ribs are ok.BTW, all their meats can be ordered without sides, even the specials: this is Texas folks, just because the menu says "plate" doesn't mean that's the only way they will sell it.