Johnny and Phyllis Dukes, owners of Philly's restaurant, have big, Christmas-sized hearts. I called them from my home in Central Florida to see if they could help me with an unusual request. My father is suffering with COPD and is in long term care in a nearby Kentucky hospital. In his situation, it's hard to find something that he actually likes, but when I asked him if he would like a steak and lobster dinner for Christmas, I could almost see his smile over the phone line! My wife and I had visited Philly's once-on a trip to see Dad so it was the first place I thought of calling. Owner Johnny Dukes answered the phone. When I told him about my Dad's situation, he didn't let the fact that he doesn't have lobster on the menu stop him. Instead, he said he would go to the local supermarket and buy lobster. He did just that and put together a porterhouse, baked potato, salad and two lobster tail meal. The wonderful people at the hospital picked up the meal. My dad was thrilled when I called him for the "report". He said the food was delicious and there was so much that he split the meal between two days. The kindness of the wonderful people at Philly's helped to give my dad a gift that was certainly one of the highlights of his year. If you like the idea of wonderful people in the kitchen preparing delicious food, then I suggest visiting Philly's at 621 Greene Dr, Greenville, KY. Thank you Johnny and Phyllis!