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By: David R.
Taco Bell
I worked there in the year 2000 and got to know the care they put in to the food. Like every fast food place, sometimes the order is missing something, but they always take care of it. The food is made to specs most of the time and even seems to be stuffed a little extra. And yes, the wait is kind of long sometimes like another reviewer said, but this is also one of the busiest taco bells on the east coast of the USA. I worry about the freshness of food at places that only get a few customers-per-hour, so I usually don't mind the wait. What I do and have ALWAYS minded was making a left out of the parking lot - it's dangerous often. Just make a right and turn get back some other way if its risky.

Just a moment...