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07/12/2012
By: jenniferbuxton
Dee Lincoln's Bubble Bar & Private Events
Dee Lincoln mentioned her cajun background, which may explain why the Crispy Oysters were the star of my dining experience along with the Bananas Foster Crumble. I’m impressed with the breading and comfort feeling after taking a bite of the oysters, and the sweetness of the bananas foster transported me to a New Orleans cafe. These items left me wanting more. I think the real lesson here is that if you eat here, the Cajun items are the way to go.Also, the Sushi Pizza intrigued me. The creamy sauce spiked with Sriracha and lots and lots of wasabi tobiko (flying fish roe flavored with Japanese horseradish) onto ahi tuna and tempura rice crust to pull it together. It’s a great starter or snack to enjoy while you dine here.
06/07/2012
By: gcoppinger
The Wok Chinese Restaurant
I was afraid to try this place after reading the other reviews, but 2 of my coworkers said they tried Wok and liked it, so we ordered 4 lunches. It took them an hour and a half to deliver our food, so our lunch break was almost over when it arrived. The food tasted like every-day average cheap Chinese food. Not super great, but not bad. I would have been happier with Panda Express, but lucky for "Wok," Panda Express doesn't deliver. (Of course, in the amount of time it took them to deliver, we could have driven to Fort Worth and back.) The day Panda Express starts delivering is the day most of these cheap mom and pop Chinese places go out of business.
02/21/2013
By: erudite
Williams Fried Chicken
Excellent fried chicken which is far superior to the big-name places. They also have tons of things which aren't on the online menu like sandwiches, catfish, fried livers & *corn fritters* which are 2die4 good! BIG portions of side orders like spicy rice (yummy!), fries & mashed potatoes. The only downside is they're often busy and it's not uncommon to wait, but their food is well worth any minimal delay. Actually, I was stunned to see they'd received two such low ratings here, so 4 stars from me is probably more realistic. Still, we've eaten at Williams 10-15 times and barring the occasional wait, I cannot recall EVER being disappointed with the food.
02/15/2014
By: Martin Z.
Liu's Kitchen
First of all Liu's is a Chinese Restaurant, they do not specialize in 'BBQ ribs and Chicken where chicken 'grizzle' would be present.My significant other and I decided to try them today and WHAT A Treat! We liked the food so much we decided to find a "Review Website" and rate them.Maybe just be mindful that english is not their first language. The lady was friendly and diligent so she made it easy to order. The food was well made, Very tasty and better than some of the more expensive Chinese Restaurants we frequent. And, for us, it was take out. It was our first and NOT our last time ordering with Liu's Restaurant!
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01/11/2014
By: Kristina D.
Mei Mei China Restaurant
I LOVE THIS RESTAURANT! They have an enormous buffet with lots of yummy choices that is really quite a deal, especially at lunch.They also have a menu, but I have never used it. I have seen raw oysters in the shell in the evening in the buffet, and they always have cold shrimp in the shell. My absolute favorite is the wonton soup. Recently, being ill with a very bad cold or flu, I went there just to get the soup and was just desolate when it turned out I was too late.They allow one to do take-out with the buffet and also the soup (and, I assume, anything else).
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04/01/2015
By: dfwdean
Potato Flats
So I enjoy a good baked potato as much as the next guy and about the only time I have it is usually roped with BBQ chopped beef and sauce. So I figured I'd enjoy this place.Make your own or order from preset options, I got the #4 Creamed Beef on a regular potato (you can get a sweet potato for no extra cost). Assembly is similar to subway/chipotle style, everything Premade is piled on top of the now flattened-in-a-plate baked potato. It was hot and filling. Flavors? Mild is a nice word for it.It was an experience. I probably will not be back though.
03/21/2015
By: Steve R.
Chef Chu Fine Chinese Food
Best I've ever had. Bar none. Ordered Kung Pow Beef & Combination Fried Rice. Delivered HOT like right out the pan hot. Egg rolls crispy and juicy. Sweet/Sour sauce flavorful and thick. Rice, meat, vegetables, all cooked perfectly and moist. Rice was cooked well and not sticky. Not stingy on the meat, shrimp, pork or chicken in either dish.I'm not an Internet kind of guy, but I figured I'd do all of us working folks a favor and post this review because this food was GOOD !
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11/20/2013
By: dfwdean
Alounak
The Vegetarian Soup lacked salt but was otherwise tasty.The beef stew with eggplant was served with saffron rice and a side salad with a delicious yogurt dressing: the rice was, well, rice and the stew was overly salted but had good pieces of beef and the eggplant was not slimy (a great thing).Staff are friendly but they do hover a little too much for my liking.I'm not sure why they are playing nonstop Christmas music though LOL
02/18/2013
By: cckrueger
Inforzato's Italian Cafe
My wife bought a coupon at restaraunt.com, $25 off on an order of $35 or more. That was our first experience.Our most recent was on Valentines 2013. The food was great, the music was as good as the food. DO NOT PASS UP DESSERT!The dining area is small but doesn't feel cramped. The staff is friendly and VERY professional. It is always full but, with a reservation, I have never had to wait more than 10 minutes.
03/08/2012
By: erudite
A Wok
It is only a very small, takeout place, but the food is absolutely wonderful. A-Wok prepares everything *fresh* and so FAST and at prices that are amazingly cheap. His steamed dumplings are superb- they melt in your mouth. And A Wok makes some of the best Lo Mein in the city. The lemon chicken is so great, too. A-Wok has a big menu with lots of variety and I look forward to trying each and every dish.

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