Best 9 Sausage Casings in Augusta, GA with Reviews - YP.com

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07/30/2013
By: linda.wright.1272
Knight's Butchering & Processing
I was looking for pork liver to make Boudin sausage. I took a chance by riding over to Knight's to see if they had it, and they did. There was a gentleman cleaning the storefront when I got there. He spoke, and opened the door for me to enter. First impression is how cool it was inside the building, which I really appreciated on a July day in Georgia. Next was the nice meat display in the front of the store. There were nice cuts of steaks, various store made sausages, and loads of my all time favorite food; bacon! As I looked around, I was offered assistance several times, which was very nice, and finally I settled upon a young lady to assist me with finding ,my Pork liver. She went directly to the cooler where it was, bagged it for me, &; sent me to the cashier. As I was leaving, I asked her about special orders. I like unsmoked bacon & she said they had some. I told her I was cooking a Crown Roast for my Christmas dinner. She told me they could get me one. I was very impressed with the service & courteous people at Knight's & they will be getting my repeat business.

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