Continental Restaurants in New York, NY

From Business: Spacious, light-filled and located in the heart of the trendy Meatpacking District near the High Line and the Whitney Museum, FIG & OLIVE on 13th Street is ideal…

From Business: Brought to life by restaurateurs Marco Britti and Andreea Milgram, Mareluna is proud to present a modern twist on traditional Italian cooking, bringing you the…

From Business: Located at The New York Edition, The Clocktower is a Michelin-starred restaurant in NYC's Flatiron District and it blends tavern fare with seasonally inspired…

From Business: NEW american rustic.

From Business: The Royalton Park Avenue Hotel offers downtown edge with an uptown sensibility. Boasting 249 luxury rooms and remarkable suites on Park Avenue, NYC.

From Business: Le Parisien is the go-to neighborhood bistrot for Murray Hill, offering classic French food like steak frites, escargots and moules marinieres, paired with a…

From Business: Petit Poulet offers both locals and tourists a journey into the finest of French cuisine. Inside our kitchens, you'll find our chefs expertly crafting favorites…

From Business: Hav & Mar is a vibrant seafood house from Chef Marcus Samuelsson located in the renowned arts district of Chelsea, NYC. The stunning dining room and dazzling…

From Business: CHEF Julian CLAUSS EHLERS. WHO worked in five Michelin starred restaurants. Displays HIS formidable grasp of regional italian food. The cuisine HE loves best.

From Business: Here at the NY Bakery & Desserts we believe in small batch baking and providing top-quality sweets and pastries with no shortcuts. We Are committed to using…

From Business: American eats with a scenic backdrop. American eatery situated on a prime patch of park real estate behind the New York Public Library. You can view all of our…

From Business: Established in 2002, Cipriani Dolci is a casual dining restaurant that offers a selection of dishes. It provides a range of appetizers and pasta dishes. The…

From Business: Angeletto is a homey Italian restaurant in the heart of Midtown East, Manhattan. We use the best ingredients and provide a great atmosphere. Looking forward to…

From Business: What we believe in: Originality - We’re constantly striving to be fresh, creative and innovative, and always one surprising step ahead. Authenticity - Chocolate…

From Business: Cafe Un Deux Trois has been located in the heart of Times Square since 1977. We opened when the neighborhood was still very rough , and quickly became THE…

From Business: The last of its kind near 42nd Street, Chez Josephine is a neighborhood gem founded in 1986 by Jean-Claude Baker as a tribute to legendary Josephine Baker. This…

From Business: Mama Mia SW 44 is a family owned traditional Italian restaurant in the Hell’s Kitchen area of New York City.Mama Mia SW 44 is a family owned traditional Italian…

From Business: For nearly two decades, Marseille has been the essential French brasserie of Broadway & Hell’s Kitchen, its favorite gathering place and its premiere dining…

From Business: Manhattan Espresso Cafe is a charming, modern little cafe nestled among the many midtown hotels and office towers. The cafe offers traditional cafe drinks and…

From Business: Socarrat Paella Bar has been a Spanish restaurant in NYC since 2008 offering a wide variety of tapas, paella, sangria and an extensive selection of wines from…

From Business: Our Fifth Avenue location on 52nd Street near Cartier’s Mansion comprises two open floors. Downstairs, the bar invites you to escape with one of our signature…

From Business: Felice 56 is an authentic Italian restaurant and wine bar located in Midtown East. Our extensive menu boasts an array of classic Italian dishes including pasta,…

From Business: Midtown Manhattan's gastropub destination, Side Door fields a sophisticated sports vibe with elevated pub favorites, complemented by Eastern European accented…

From Business: Welcome to Kashkaval Garden! In the trendy Hell's Kitchen neighborhood of New York City since 2004, locally owned Kashkaval Garden offers a casual, relaxed…

From Business: ***Chef Maria Loi and the team at Loi Estiatorio want to wish everyone a very Happy Labor Day! At Loi Estiatorio we work hard every day, so on Labor Day, we…

From Business: Restaurateurs Vittorio Assaf and Fabio Granato opened Brasserie Cognac de Monsieur Ballon in April 2008. The duo brought their love for French culture and…

From Business: Indulge in authentic Italian dining at Sant Ambroeus, an Italian restaurant in Madison, NYC. From morning breakfasts and leisurely brunches to refined lunches…

From Business: Designed by partner Jean Denoyer, Orsay strikes that difficult balance of sophisticated-chic in a warm convivial atmosphere. Dark mahogany raised paneled walls…

From Business: The Blue Mezze Bar is a unique Mediterranean restaurant/bar on UES, Manhattan, with a focus on great food, equally amazing cocktails, and an inviting atmosphere!…

From Business: Celebrate a new era of dining with the introduction of Dowling’s at The Carlyle. Newly appointed Executive Chef Sylvain Delpique (formerly of 21 Club) has…