Duck City Bistro

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$$$

American Restaurants, Delicatessens, French Restaurants

CLOSED NOW

Today: 5:00 pm - 12:00 pm

Tomorrow: 5:00 pm - 12:00 pm

33 Years

in Business

Amenities:

Offers outdoor seatingWheelchair accessibleGood for groupsServes alcoholTakes reservations

(563) 322-3825Call Visit WebsiteVisit Website Map & DirectionsDirections115 E 3rd StDavenport, IA 52801 Write a ReviewWrite Review

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Hours

Regular Hours

Mon - Thu:	5:00 pm - 10:00 pm
Fri - Sat:	5:00 pm - 12:00 pm
Sun	Closed

Places Near Davenport with American Restaurants

Rock Island (2 miles)
Bettendorf (5 miles)
Moline (6 miles)
Milan (8 miles)
East Moline (11 miles)
Blue Grass (12 miles)
Coal Valley (13 miles)
Silvis (13 miles)
Pleasant Valley (14 miles)
Buffalo (14 miles)

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Reviews

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09/17/2010

Overall

It's Okay

There are other restaurants that are equally good or better in the area. This one really needs to step up its' game. People are more epecurious than you think.

Details

Phone: (563) 322-3825

Address: 115 E 3rd St, Davenport, IA 52801

Website: https://duckcitybistro.com

More Info

Email

Extra Phones

Phone: (563) 322-3663

Phone: (563) 359-0098

Fax: (563) 322-3663

Payment method

all major credit cards, amex, visa, discover, master card

Price Range

$$$

Neighborhood

Downtown Davenport

Other Link

https://duckcitybistro.com

Categories

American Restaurants, Delicatessens, French Restaurants, Restaurants

Other Information

Parking: Street

Attire: Dressy

Good For Groups: Yes

Good for Kids: No

Wheelchair Accessible: Yes

Take Out: No

Cuisines: Deli, American, French, European, Continental

Alcohol: Full Bar

Bike Parking: Yes

Takes Reservations: Yes

Outdoor Seating: Yes

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Menu

Artichoke Fritters
with dipping sauce
$4.95
Onion Rings
thin style
$5.25
Prince Island Mussels
in buerre blanc and balsamic vinaigrette.
$8.95
Our Famous Portabello Mushrooms
served on an entree $9.95
$7.95
Shrimp Cocktail
by far the best shrimp cocktail in town
$14.95
East Coast Crab Cakes
with sauce remoulade
$6.25
Charbroiled Filet Of Beef Tips
garnished with bleu cheese stuffed artichoke hearts, enough to split
$12.95
Escargot
duck city style
$8.95
Thai Chicken
with peanut dipping sauce
$7.95

Soup Of The Day
$2.50
Matzo Ball Soup "jewish Penicillin"
$2.95
Lobster Bisque
$5.95

The Best Garlic Salad
in town our house salad
$2.00
Spinich Salad
with bacon dressing
$3.75
Ceasar Salad
with housemade croutons
$3.25

Maryland
diner style chicken breast open faced sandwich topped with bacon and maple sauce
$10.95
Portabello Steak Mushrooms Sandwich
on french bread our famous portabello mushrooms char broiled and topped with grilled onions
$9.00

Filet Of Beef
tender fillet mignon broiled to your doneness requirements, garnished au jus and artichoke stuffed with bleu cheese.
$21.95
Paella, National Dish Of Spain
saffron rice, chicken, sausage, shrimp and mussels
$15.25
Pork Chops
with mashed potatoes, broccoli, and chunky apple sauce
$13.95
Char Broiled Sirlion Steak
with fresh basil, peppercorn and lemon zest butter
$16.95
Applewood Smoked Split Bone In Fresh Chicken
with apple cognac nut sauce
$14.95
Grilled Fresh Salmon
with fresh herb crust (vegetarian meals provided upon request and easily accommodated.)
$14.25

Duck City Duck Breast Served Duck City Style
on a bed of rice with sauce framboise, a raspberry sauce, its topped with crispy cracklings of duck. it says duck cty in the sauce, but if you order it, well put your name in it.
Thai Chicken
boneless breast of chicken, stretched on bamboo, served on fried rice with peanut sauce for dipping.
Bone-in Prime Rib Chop
hand selected, pan sauteed, served on smashed potatoes, a veal reduction sauce, portabella mushrooms, and braised garlic.
Iowa Smoked Stuffed Porkchop
hand stuffed with ham and swiss cheese and smoked in our smoker. it is served on smashed potatoes with chunky applesauce and barbeque sauce.
Horseradish Crusted Salmon
on a bed of creamed dilled potatoes, sauteed spinach, and horseradish cream sauce, all topped with braised julienne of crispy leeks. this one comes with a warning, be careful, its habit forming.
Sea Bass
topped with a mango, chutney, cashew nut crust, served with pomme de chez, fresh vegetables, and the whole plate is infused with a curry oil. nice and light with lots of flavor.
From Norleans Is Our Cajun Red Rock Fish And Our Cajun Rib Chop
both are served cajun stile so theyre spicy. served on dirty rice with blackened shrimp, and sauce etoufeille. leen up as they say in norleans.
Osso Bucco
nice and hearty for the cold winter weather. prime shanks, braised in a velvety smooth veal reduction sauce with mediterranean vegetables and orzo. garnshished with lemon zest and freshly grated parmesan cheese.
Duck Confit
duck that is marinated under rock salt, sugar and star anis for 24 hours then roasted at 200 degrees for eight hours. served on brown rice with mango jalapeno salsa and a cabernet sauvignon sauce.

Fresh Strawberry English Truffle
$5.95
Cheese Cake
with raspberry sauce
$3.25
Key Lime Pie
$4.25
Death By Chocolate
a great dessert to split for the table
$7.95
Snickerdoodle Pie
$4.95
Fresh Strawberry Shortcake
$6.95

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